David Foster Wallace has featured prominently in this space before. He is my all-time favorite writer.
Found a link to one of his articles today, so I'm re-posting it here.
http://www.gourmet.com/magazine/2000s/2004/08/consider_the_lobster?printable=true
You can also find it in his book of the same name, via amazon. I think the book version is longer, if you're into that. I have a copy kicking around so let me know if you want to borrow it.
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